
Calling all chocolate lovers! If you love chocolate as much as I do, you will love this Double Fudge Brownie Recipe. They are moist and chewy.
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Double Fudge Brownies Ingredients:
1/2 cup canola oil
1/4 cup baking cocoa
1 cup pure cane sugar
2 large eggs
1 teaspoon vanilla extract
3/4 cup unbleached all-purpose flour
1/8 teaspoon salt
1/2 cup chopped hickory nuts or walnuts
1/4 cup milk chocolate chips
1/4 cup dark chocolate chips
Double Fudge Brownies Instructions:
In a small mixing bowl, combine oil, vanilla, and cocoa until smooth; set aside. In an electric stand mixer, beat sugar and eggs together, until creamy. Add cocoa mixture.
In a large mixing bowl, combine flour and salt; gradually add to chocolate mixture just until moist. Fold in nuts.
Pour mixture into a greased 8 inch square baking dish; sprinkle chocolate chips on top. Bake at 325 degrees F for 30 minutes (or until a toothpick inserted into the middle comes out clean).
Allow to cool on a wire rack and enjoy!
This recipe makes about 16 brownies, so I usually double it and put it in a 9 inch x 13 inch baking dish. This makes thicker brownies.


- 1/2 cup canola oil
- 1/4 cup baking cocoa
- 1 cup pure cane sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3/4 cup unbleached all-purpose flour
- 1/8 teaspoon salt
- 1/2 cup chopped hickory nuts or walnuts
- 1/4 cup milk chocolate chips
- 1/4 cup dark chocolate chips
- In a small mixing bowl, combine oil, vanilla, and cocoa until smooth; set aside. In an electric stand mixer, beat sugar and eggs together, until creamy. Add cocoa mixture.
- In a large mixing bowl, combine flour and salt; gradually add to chocolate mixture just until moist. Fold in nuts.
- Pour mixture into a greased 8 inch square baking dish; sprinkle chocolate chips on top. Bake at 325 degrees F for 30 minutes (or until a toothpick inserted into the middle comes out clean).
- Allow to cool on a wire rack and enjoy!
- This recipe makes about 16 brownies, so I usually double it and put it in a 9 inch x 13 inch baking dish. This makes thicker brownies.
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