This Pumpkin Bread Recipe is very moist and has awesome pumpkin and spice flavor. I sprinkle the top with a dusting of cinnamon and sugar to give it a sweet crunchy top.
Archives for November 2011
Baby…it’s cold outside and what could be better than some nice, hot Beef Stew to warm you up.
I have a delicious, easy recipe to share with you that will make your mouth water. If you know how to cut up vegetables and use measuring cups and spoons you will have no problem making this dish for your family.
This is the method I have used for years to roast my Thanksgiving turkey. It comes out moist and tender and cooked to perfection every time. Roasted Turkey Ingredients for Roasted Turkey: 1 turkey, size of your choice ( I used a 20 pound turkey,… [read more]
I bought my youngest daughter a miniature baking set for Christmas a few years ago. She uses it all the time. I would like to share the Apple Crisp recipe she makes in the 2 small ramekins she got with the set.
I ran out of Pumpkin Pie Spice recently, so I decided to make my own recipe. Through trial and error, this is what I came up with. I like this recipe better than any I have bought at the store.
Mama’s Beef Barley Soup is a perfect way to warm a cold winter day. It is easy to make, thick, warm, and delicious. My family loves this recipe, it warms the body and the heart.